reviews : 35
Haute CabrièreRECOMMENDED Award Winner Wine Special!
Uniquely set into the mountainside on the Pass Road overlooking South Africa's gourmet capital.
Lambrechts Road (pass road)
Nestled inside a stone cellar, the dining room overlooks their maturation cellar on one side, and a breath-taking view of Franschhoek on the other. During summer, lunch is served on the terrace enjoying the views of the valley, while winter welcomes a roaring fireplace inside. The food philosophy of chefs Nic van Wyk and Westley Muller inspire bold flavours and classic technique, ensuring a menu that is unique yet comforting.
Their tasting menu is a product of seasonal dishes, expertly paired and tweaked with Cellar Master Takuan von Arnim. This menu aims to give diners an exploration through food and wine.
This restaurant holds 2 Stars. Restaurants holding 2 Stars ask R250 p.p. in total for their lunch special and R350 p.p. in total for their dinner special. Please check the menu to see if this restaurant offers lunch and/or dinner.