The Blue Room at Grub & Vine
BistroDelicious 3-course dinner with cocktail & live jazz show R795
The Blue Room at Grub & Vine
BistroDelicious 3-course dinner with cocktail & live jazz show R795
Restaurant Week
Delicious 3-course dinner with cocktail & live jazz show
R795
Would you like to enjoy a culinary and unforgettable dinner during the Restaurant Week?
The Blue Room at Grub & Vine serves a delicious 3-course dinner with live jazz entertainment & a cocktail during Restaurant Week. Part of this special will also be a live music show at Grub & Vine's jazz and cocktail lounge, The Blue Room.
Don't miss this chance to discover The Blue Room at Grub & Vine and try their delicious dinner special for only R795.
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Menu:
Cocktail, Canapés & 3 Courses - R795
Please note that the price is including a cover charge of R200 per person for the live music show
Prepayment required, for your booking at Grub & Vine a deposit of R200 is required to secure your booking
Enjoy a live music show at Grub & Vine's jazz and cocktail lounge, The Blue Room and a wonderful 3-course dinner including a cocktail.
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CANAPÉS
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Onion Tartlet
Goats Cheese Mousse
Lamb Kofta
With Truffle Aioli
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STARTER
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Fennel Cured Trout
Pumpkin Puree, Pumpkin Squash, Tomato Basil Velouté
OR
Ostrich Carpaccio
Baby Turnips, Pickled Red Onions, Pickled Jalapeño, Wild Rocket Oil
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MAIN COURSE
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Confit Pork Belly
Radishes, Carrot Puree, Caramelized Apple, Potato Fondant, Baby Carrots, Mustard Sauce
OR
Beef Sirloin
Braised Oxtail, Smoked Parsnip Purée, Bone Marrow Mash, Baby Spinach, Truffle Jus
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DESSERT
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Chocolate Tart
Shortbread, Chocolate Cremeux, Salted Caramel Ice Cream
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Cocktail, Canapés & 3 Courses - R795
Please note that the price is including a cover charge of R200 per person for the live music show
Prepayment required, for your booking at Grub & Vine a deposit of R200 is required to secure your booking
What 9 people say about The Blue Room at Grub & Vine
Food | |
Service | |
Atmosphere |
We had a wounderful evening in a great atmosphere with brilliant Musicians 😍
Fantastic experience, good food and entertainment from the live Jazz.
Had the Moveable Feast Red Blend, other than that wine the menu was limited to lower quality over priced wine.
Food was great and we enjoyed the show too, but the venue was quite small & a little claustrophobic… but overall experience was still very enjoyable
We had a very entertaining evening in a cozy atmosphere with professional musicians.
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About The Blue Room at Grub & Vine
Cuisine: Bistro
The Blue Room at Grub & Vine is our live music and cocktail lounge that pays homage to the soulful sounds of jazz and the blues. A collaborative venture between Grub & Vine's Chef Patron Matt Manning and well-known jazz artist Buddy Wells, the lounge also sports a state-of-the-art recording studio, where you'll catch musicians in action from time to time.
The Blue Room is open from Monday - Friday for tapas and cocktails while live performances from some of the country's top jazz, soul and blues artists will be a regular evening occurrence.