Knife fork icon red

Update! Due to great success Restaurant Week South Africa has been extended until November 14!

Brik Cafe

R275

Delicious 3-course dinner including welcome drink

Brik Cafe

9,5 (24 reviews)
100%

Delicious 3-course dinner including welcome drink R275

Reserve a table

Restaurant Week
Delicious 3-course dinner including welcome drink
R275

Would you like to enjoy a culinary and affordable dinner during the Restaurant Week?

Brik Cafe serves a delicious 3-course dinner including welcome drink during Restaurant Week.

Don't miss this chance to discover Brik Cafe and try their delicious dinner menu for only R275.

Book your table now!

Please note: Seats are limited. Only online bookings will be accepted.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
_____

Restaurant Week Dinner Menu:
_____

DRINKS
Crafted bottle cocktail on the house - non alcoholic or a glass of wine

Just Short Paloma
Just short Komodo
Just short Future Mary
Just short Kaleidoscope
Add: Beefeater Gin 27

Or

Glass of Blackwater “The Underdog” Chenin Blanc
Natte Valleij “The Swallow” Red Blend
_____

MAIN
_____

CAULIFLOWER SALAD
Warm roast cauliflower florets, pickled grapes, house mozzarella, smoked walnuts, housemade yoghurt, roast chickpeas

VIETNAMESE ROLLS
Carrot, spinach, garden herbs, cucumber & elderflower kombucha dipping sauce. Pulled brisket or Vegan pickled red quinoa & smoked walnuts

LINGUINI v
Tomato, aged cheddar

BURGERS
breaded or breadless 15-25min
Grass fed forequarter beef burger, umami basting, corn ketchup, grilled onion, tomato water pickles Vegan beyond burger, umami basting, fermented chili, tomato water pickles, fresh cabbage

RICOTTA & SPINACH GNUDI v
Ricotta dumplings, green mole, burnt butter

VEGAN FRIED FISH & CHIPS vg / 15min
Banana blossom nori, sweet potato & aquafaba tartar & leaves

CALAMARI
Roast grapes, grilled cabbage, taramasalata, BRIK pastry
_____

DESSERT
_____

SEASONAL FRUIT & ALMOND FRANGIPANE v
Apple kombucha creme anglaise

GOOSEBERRY CRUMBLE vg
Aquafaba meringue, coconut whipping cream

BASQUE BAKED CHEESECAKE v
Whisky custard

BANANA BREAD & HOUSEMADE BUTTER
Gluten & refined sugar-free

_____

This menu has been carefully curated. Mainly stocked by local & small South African businesses. Each one doing their bit to make our country sustainable and fair. Enjoy!
_____

3-Course Dinner Menu - R275 pp
Including crafted bottle cocktail on the house

Reserve a table Reserve a table

Restaurant Week
Delicious 2-course lunch including welcome drink
R210

Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?

Brik Cafe serves a delicious 2-course lunch including welcome drink during Restaurant Week.

Don't miss this chance to discover Brik Cafe and try their delicious lunch menu for only R210.

Book your table now!

Please note: Seats are limited. Only online bookings will be accepted.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
_____

Restaurant Week Lunch Menu:
_____

DRINKS
Crafted bottle cocktail on the house - non alcoholic or a glass of wine

Just Short Paloma
Just short Komodo
Just short Future Mary
Just short Kaleidoscope
Add: Beefeater Gin 27

Or

Glass of Blackwater “The Underdog” Chenin Blanc
Natte Valleij “The Swallow” Red Blend
_____

MAIN
_____

CAULIFLOWER SALAD
Warm roast cauliflower florets, pickled grapes, house mozzarella, smoked walnuts, housemade yoghurt, roast chickpeas

VIETNAMESE ROLLS
Carrot, spinach, garden herbs, cucumber & elderflower kombucha dipping sauce. Pulled brisket or Vegan pickled red quinoa & smoked walnuts

LINGUINI v
Tomato, aged cheddar

BURGERS
breaded or breadless 15-25min
Grass fed forequarter beef burger, umami basting, corn ketchup, grilled onion, tomato water pickles Vegan beyond burger, umami basting, fermented chili, tomato water pickles, fresh cabbage

RICOTTA & SPINACH GNUDI v
Ricotta dumplings, green mole, burnt butter

VEGAN FRIED FISH & CHIPS vg / 15min
Banana blossom nori, sweet potato & aquafaba tartar & leaves

CALAMARI
Roast grapes, grilled cabbage, taramasalata, BRIK pastry
_____

DESSERT
_____

SEASONAL FRUIT & ALMOND FRANGIPANE v
Apple kombucha creme anglaise

GOOSEBERRY CRUMBLE vg
Aquafaba meringue, coconut whipping cream

BASQUE BAKED CHEESECAKE v
Whisky custard

BANANA BREAD & HOUSEMADE BUTTER
Gluten & refined sugar-free

_____

This menu has been carefully curated. Mainly stocked by local & small South African businesses. Each one doing their bit to make our country sustainable and fair. Enjoy!
_____

Lunch Menu / Full Main & Dessert 210 pp
Including crafted bottle cocktail on the house

Reserve a table Reserve a table

What 24 people say about Brik Cafe

9.5 Based on 24 reviews.
Food
Service
Atmosphere
Write a review

9.3 Cuisine 10 | Service 10 | Atmosphere 8

Excellent food! Much better than some much more pricey places around JHB and tonnes of veggie and vegan options. The smoothies probably shouldn't make their way onto the menu unless they're ready to serve though.

Kim Schreiber at Yesterday
Verified

9.3 Cuisine 10 | Service 10 | Atmosphere 8

Great food & service. Cheese cake was world class 👌🏼

Angelique Bowran at Yesterday
Verified

"Must visit! "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

A hidden gem! Creative and delicious flavours - loved every course!! 2 reservations made for last night didn't arrive - they certainly missed out! A small place that other's couldn't try because "fully booked" - if you make a reservation please have the curtsey to attend.

Meg at 15 October 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Everything was amazing

Reneilwe Manaka at 15 October 2021
Verified

9.3 Cuisine 10 | Service 10 | Atmosphere 8

Great vegetarian food!

Helina Andhee at 09 October 2021
Verified

Map All restaurant deals in Johannesburg

16 Baker St, Rosebank 2196 Johannesburg

About Brik Cafe

Cuisine: Sustainable, Vegetarian

Named for the red-brick architecture of its distinctive corner location next to Rosebank's Art Deco fire station, Brik is one of a growing number of Joburg cafes that takes eco-conscious, sustainable and ethical eating very seriously, conjuring up beautifully presented contemporary fare in a casual setting that you can rest assured is kind to the environment.

Brik runs a great trade in breakfasts (opening super early at 7am) while during the week its location next to the large Workshop17 co-working office space means there's always a steady stream of office workers dropping in for a healthy lunch. The lunch menu is pared down and Brik sources all its vegetables from its own plot on a co-operative organic farm near the east Joburg suburb of Bez Valley and these wholesome ingredients are put to good work in an imaginative series of salads including a warm aubergine, Brussel sprouts, mint, preserved lemon and hoisin salad that is a major crowd-pleaser.


Brik is also open for dinner until 10pm on Thursday, Fridays and Saturdays, with an excellent boutique wine list curated by manageress Odette Botha pairing perfectly with elegant dishes like calamari with roast grapes, grilled cabbage, taramasalata and pastry and an elaborate expertly executed gourmet burger. 


Brik Cafe was also nominated in the Best New Cafe category of The Coffee Magazine Awards 2019 and for good reason!

Reserve a table Reserve a table
All restaurant deals in Johannesburg

Partners

Medium 94fac7259b
Medium cd7bb1639f
Medium 9bff5d4001
Medium 06904f5135
Medium 62c82d0606
Medium 1fca4c3a4f
Medium ccb007f0d1
Medium a42c4bf49d
Fc3b6498b5

Diningcity Restaurant Deals

Yes, I would like to receive amazing discounts at restaurants!

Popular cities

View all restaurants
Add your restaurant

Do you think your restaurant has to be on Diningcity too? Add your restaurant now!

Add restaurant for free