Reservations for Restaurant Week South Africa are now open until Sunday, 5 May!

The Manor at Nederburg

Vegetarian, Contemporary
9,9 (24 reviews)
100% recommended

Nostalgic 3-course lunch menu R375

The Manor at Nederburg

Vegetarian, Contemporary
9,9 (24 reviews)
100% recommended

Nostalgic 3-course lunch menu R375

Restaurant Week
Nostalgic 3-course lunch menu
R375

Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?

The Manor at Nederburg serves a nostalgic 3-course lunch menu during Restaurant Week.

Don't miss this chance to discover The Manor at Nederburg and try their delicious lunch menu for only R375.

Please note: Seats are limited. Only online bookings will be accepted.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
_____

Restaurant Week Menu:
_____

STARTER
_____

Kwaito Cheese
parmesan white wine fondue dip, grilled ostrich & bacon skewers, served with ciabatta crostini

Or

Smoked Hake & Cheese Croquettes
black garlic aioli with pea purée

Or

Beetroot Carpaccio
marinated beetroot in shallot & rice wine vinegar crispy halloumi, arugula, pomegranate molasses, & pumpkin seeds
_____

MAIN
_____

Tender Kudu Fillet
seasonal vegetables, miso & sweet potato fondant, beetroot puree, mushroom & red wine jus

Or

Ravioli
butternut, feta & sage, forest mushroom ragu (V)

Or

Lemon Pistachio Gremolata Crusted Fish of the Day
spinach, pea, basil pesto risotto, roast baby tomatoes, carrot cream, parmesan
_____

DESSERT
_____

Decadent Dark Chocolate Torte
white chocolate mousse, freeze dried berries

Or

Salted Caramel Cheesecake
white choc bark with orange, candied popcorn, pretzels & chantilly cream

Or

Amarula & Tonka Bean Crème brûlée
peppermint crisp ice cream
_____

3-Course Lunch Menu – R375

Reserve a table Reserve a table

Restaurant Week
Nostalgic 2-course lunch menu
R295

Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?

The Manor at Nederburg serves a nostalgic 2-course lunch menu during Restaurant Week.

Don't miss this chance to discover The Manor at Nederburg and try their delicious lunch menu for only R295.

Please note: Seats are limited. Only online bookings will be accepted.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
_____

Restaurant Week Menu:
Choice of starter & main or main & dessert
_____

STARTER
_____

Kwaito Cheese
parmesan white wine fondue dip, grilled ostrich & bacon skewers, served with ciabatta crostini

Or

Smoked Hake & Cheese Croquettes
black garlic aioli with pea purée

Or

Beetroot Carpaccio
marinated beetroot in shallot & rice wine vinegar crispy halloumi, arugula, pomegranate molasses, & pumpkin seeds
_____

MAIN
_____

Tender Kudu Fillet
seasonal vegetables, miso & sweet potato fondant, beetroot puree, mushroom & red wine jus

Or

Ravioli
butternut, feta & sage, forest mushroom ragu (V)

Or

Lemon Pistachio Gremolata Crusted Fish of the Day
spinach, pea, basil pesto risotto, roast baby tomatoes, carrot cream, parmesan
_____

DESSERT
_____

Decadent Dark Chocolate Torte
white chocolate mousse, freeze dried berries

Or

Salted Caramel Cheesecake
white choc bark with orange, candied popcorn, pretzels & chantilly cream

Or

Amarula & Tonka Bean Crème brûlée
peppermint crisp ice cream
_____

2-Course Lunch Menu – R295
Choice of starter & main or main & dessert

Reserve a table Reserve a table

What 24 people say about The Manor at Nederburg

9.9 Based on 24 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
Write a review

"Lunch during Restaurant Week "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

This was the 3rd time during the Restaurant Week. What should I say more. I had all the 3 Main courses they offered during that time and they were all perfect. Very friendly staff. Highly recommended

Jutta Hoellwarth at 18 April 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Fantastic lunch wonderful atmosphere

John Cheesbrough at 15 April 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Once again a superb lunch experience at Nederburg. I loved the Quinoa as my starter and the kingklip was perfect with the yummy lemon zest butter sauce. My husband's rack of lamb was tasty and perfectly prepared. And the green pepper corn jus was to die for. See you soon.

Jutta Hoellwarth at 10 April 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

This was an excellent lunch yesterday at The Manor at Nederburg. What a warm welcome from staff. Feels like family come together. Nederburg was our first winery when visiting South Africa as tourists. Now we are living here and the Rose wine is my favourite since that time. And what should I say. We made a booking for next week again. One of the best lunches we had . Highly recommended.

Jutta Hoellwarth at 02 April 2021
Verified

"The Manor at Nederburg "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

My husband & I went there on 16 October 2020 for lunch. We arrived too early (11:10 instead of 12 noon) but were treated with such welcoming personal care that we only left at approx 15:30!!! We are in our mid sixties and have never enjoyed any restaurant experience this much. The setting, the care taken with ensu...

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My husband & I went there on 16 October 2020 for lunch. We arrived too early (11:10 instead of 12 noon) but were treated with such welcoming personal care that we only left at approx 15:30!!! We are in our mid sixties and have never enjoyed any restaurant experience this much. The setting, the care taken with ensuring seating us safely within pandemic guidelines, the food and wine (have discovered a new favourite after all these years!), and all the staff were just perfect! They will definitely be seeing us again.

Tertia & Rodney McKee at 08 November 2020

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About The Manor at Nederburg

Cuisine: Vegetarian, Contemporary

The Manor at Nederburg

Don’t miss out on a visit to Nederburg’s beautifully revamped restaurant, The Manor, in Paarl, where the emphasis is on authentic, nostalgic food experiences featuring simple yet hearty dishes with a touch of heritage.

Generous picnics for relaxed enjoyment in the sprawling garden are also on offer, as are breakfasts, light lunches and superb cheese and charcuterie platters. Sunday lunches are served family-style to the table, perfect for sharing.

The gorgeous bar serves up award-winning wines, innovative cocktails (including non-alcoholic options), as well as delicious coffee and hot chocolate drinks.

Various wine tasting options are also on offer, including sampling of carefully cellared older vintage wines.

Special themed dinners take place on the last Saturday of the month.

Get in touch with the The Manor’s friendly team to make your reservation. Pre-booking is essential in most instances.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at [email protected].

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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