Wonderful 3-course tapas special including dessert
Would you like to enjoy a culinary and affordable dinner during the Restaurant Week?
Bouchon Bistro serves a Wonderful 3-course tapas special including dessert during Restaurant Week.
Don't miss this chance to discover Bouchon Bistro and try their delicious dinner menu for only R245.
Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
What 12 people say about Bouchon Bistro
We had a delightful evening. Loved the tapas but we were disappointed with the mango curd. Didn't work for us... No mango flavour and very blah. Apart from that we had exceptional service from Stephanie and thoroughly enjoyed everything else.
I love the music and the ambiance was lovely. The food representation is phenomenal but more over the taste is absolutely delicious. Especially the gnocchi oxtail, highly recommended!!
Always amazing returning to this jem. Food outstanding with friendly and caring service.
Waiter was super friendly. I food was great
Everything about this restaurant was outstanding. The ambiance was cozy and comfortable, the menu really intriguing, and the gin service to start the meal a lot of fun. The waitress was also good but the star of the show was the food - outstanding, full of flavour and every dish loved by the people at our table. T...
Everything about this restaurant was outstanding. The ambiance was cozy and comfortable, the menu really intriguing, and the gin service to start the meal a lot of fun. The waitress was also good but the star of the show was the food - outstanding, full of flavour and every dish loved by the people at our table. The portions were very generous for tapas, and the flavours bold. We all loved this restaurant and will definitely be going again!
About Bouchon Bistro
Situated in the heart of Cape Town’s city centre and set in a charming urban winery, Bouchon Wine Bar & Bistro is a meeting place for like-minded people who love flavoursome, down-to-earth food and are curious about the world of wine.
Behind this venture is winemaker Christophe Durand of Dorrance Wines and restaurateur Faisal Khakoo of La Boheme Bistro & Wine Bar and Engruna Eatery, who saw the gap for a sophisticated yet relaxed food and wine experience that compliments the enchanting winery setting.
Bouchon’s winelist embraces both local and international gems and is accompanied by a weekly ‘Travel Through Your Glass’ selection which allows you the opportunity to discover and enjoy spectacular wines from around the world by the glass.
Complementing the wine offering is a weekly menu that boasts uncomplicated seasonal tapas and scrumptious desserts.
Join us for after work drinks, an early dinner with friends, date night, or reserve the exclusive cellar table for your special occasion. If you don’t take life too seriously, you’ll fit right in.