5-course African Modern tasting menu
Would you like to enjoy an unforgettable and culinary dinner during the Restaurant Week?
Greenhouse serves a 5-course African Modern tasting menu during Restaurant Week.
Don't miss this chance to discover Greenhouse and try their delicious dinner menu for only R650.
Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Restaurant Week Tasting Menu:
baby bread loaf, flat bread, red peppers, shallots, green oil
king kone, fish & chips, steak & eggs
marvelous white blend 2015
beef, beurre noisette, carrots, chilli
spioenkoep pinotage 2018
hake, mussels, apple, cashew, fennel
the fledge chardonnay 2017
blueberry, cherry, yoghurt
springbok, turnips, pistachio, XO, hibiscus
saxenburg merlot 2008
raspberry, amasi, chocolate, hazelnut
thelema muscat 2019
tree of life
rolos, jub jub, caneles
R650 Tasting Menu
R440 Wine Pairing
What 98 people say about Greenhouse
We arrived early which was wonderful as we could see nature and the outdoors through the conservatory style ceiling. This is a must if possible. Once we sat down we were treated superbly by waiters & waitresses with top class service. The food was incredible in so many ways from the presentation to the sublime taste...
We arrived early which was wonderful as we could see nature and the outdoors through the conservatory style ceiling. This is a must if possible. Once we sat down we were treated superbly by waiters & waitresses with top class service. The food was incredible in so many ways from the presentation to the sublime taste. There was nothing we didn’t like. All was delicious. This is a treat & along the lines of La Colombe in terms of creativity & presentation. It’s a privilege to be able to experience this type of cuisine right here in the Cape. Thank you for an incredible experience. Everything was beyond expectation.
Always a memorable experience at the Greenhouse .......
From the moment we arrived this was a wonderful experience. The service were friendly and of the highest standard. Every dish we received was a feast for the eye and tasted even better. Will be back.
Excellent all round and they deserve to be on the World's Best Restaurant List. Very innovative and beautifully presented cuisine. Staff are very well trained and enthusiastic to make the experience very special.
Good food but definitely some lockdown rust in terms of service and attention to detail
Cuisine: Fine Dining
Conserving ingredient and foraging sustainably, the earth’s top soil is where everything grows. Hyper local plants and ingredients. Foraging on the beach for coastal plants. Food that tell stories, preserving local culture and history.
Chef Farrel Hirsch
I love finding new ‘foreign’ flavours and combinations that I’d never imagined would go well together. It’s not just about coming in for dinner at Greenhouse, it’s about the experience and how you feel during the meal and well after you leave the dinner table.
Accolades & Awards
3-Plate Award by the JHP Gourmet Guide™ 2020
World Luxury Restaurant Awards – African Cuisine Global Winner 2020
Haute Grandeur Global Awards – Excellence Award, Best African Cuisine on a Global level 2020
Haute Grandeur Global Awards – Excellence Award, Best South African Cuisine in South Africa 2020
Haute Grandeur Global Awards – Excellence Award, Best Wine Selection in South Africa 2020
TripAdvisor Travellers’ Choice Award 2020
Featured on 50 BEST DISCOVERY by The World’s 50 Best Restaurants, 2019
Eat Out Mercedes-Benz Restaurant Awards – Greenhouse rated no 15 in South Africa, 2019
Restaurant Week, Spring Edition, Best Restaurant in Cape Town, 2019
3-Plate Award by the JHP Gourmet Guide™ 2019
American Express® Platinum Fine Dining Restaurants Awards 2019
Haute Grandeur Global Awards – Excellence Award, Best Fine Dining Cuisine in Africa 2019
Haute Grandeur Global Awards – Excellence Award, Best South African Cuisine in Africa 2019
Haute Grandeur Global Awards – Excellence Award, Best Wine Selection in South Africa 2019
Clash of the Chefs, Cook Off Winner, Chef Farrel Hirsch, 2019
Restaurant Week, Winter Edition, Best Restaurant in Cape Town, 2019
TripAdvisor Certificate of Excellence 2019