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Update! Due to great success Restaurant Week South Africa has been extended until November 14!

Greenhouse

R650

5-course African Modern tasting menu

Greenhouse

9,5 (98 reviews)
96%

5-course African Modern tasting menu R650

Reserve a table

Restaurant Week
5-course African Modern tasting menu
R650

Would you like to enjoy an unforgettable and culinary dinner during the Restaurant Week?

Greenhouse serves a 5-course African Modern tasting menu during Restaurant Week.

Don't miss this chance to discover Greenhouse and try their delicious dinner menu for only R650.

Book your table now!

Please note: Seats are limited. Only online bookings will be accepted.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Tasting Menu:
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veldt brood
baby bread loaf, flat bread, red peppers, shallots, green oil
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greenhouse snacks
king kone, fish & chips, steak & eggs
marvelous white blend 2015
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nguni
beef, beurre noisette, carrots, chilli
spioenkoep pinotage 2018
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changu
hake, mussels, apple, cashew, fennel
the fledge chardonnay 2017
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suigstokkie
blueberry, cherry, yoghurt
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oodhingu
springbok, turnips, pistachio, XO, hibiscus
saxenburg merlot 2008
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constantia honeycomb
raspberry, amasi, chocolate, hazelnut
thelema muscat 2019
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tree of life
rolos, jub jub, caneles
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R650 Tasting Menu
R440 Wine Pairing

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What 98 people say about Greenhouse

9.5 Based on 98 reviews.
Food
Service
Atmosphere
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"Greenhouse sublime dining"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

We arrived early which was wonderful as we could see nature and the outdoors through the conservatory style ceiling. This is a must if possible. Once we sat down we were treated superbly by waiters & waitresses with top class service. The food was incredible in so many ways from the presentation to the sublime taste...

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We arrived early which was wonderful as we could see nature and the outdoors through the conservatory style ceiling. This is a must if possible. Once we sat down we were treated superbly by waiters & waitresses with top class service. The food was incredible in so many ways from the presentation to the sublime taste. There was nothing we didn’t like. All was delicious. This is a treat & along the lines of La Colombe in terms of creativity & presentation. It’s a privilege to be able to experience this type of cuisine right here in the Cape. Thank you for an incredible experience. Everything was beyond expectation.

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Gina Tarboton Dyer at 21 October 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Always a memorable experience at the Greenhouse .......

Elma Lourens at 21 October 2021
Verified

9.7 Cuisine 10 | Service 10 | Atmosphere 9

From the moment we arrived this was a wonderful experience. The service were friendly and of the highest standard. Every dish we received was a feast for the eye and tasted even better. Will be back.

Lisbe at 18 October 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Excellent all round and they deserve to be on the World's Best Restaurant List. Very innovative and beautifully presented cuisine. Staff are very well trained and enthusiastic to make the experience very special.

Margarita at 16 October 2021
Verified

8.0 Cuisine 9 | Service 7 | Atmosphere 8

Good food but definitely some lockdown rust in terms of service and attention to detail

Salvin Naidoo at 16 October 2021
Verified

Map All restaurant deals in Cape Town

The Cellars-Hohenort Hotel, 93 Brommelsvlei Road, Constantia 7800 Cape Town

About Greenhouse

Cuisine: Fine Dining

Conserving ingredient and foraging sustainably, the earth’s top soil is where everything grows. Hyper local plants and ingredients. Foraging on the beach for coastal plants. Food that tell stories, preserving local culture and history.


Chef Farrel Hirsch

I love finding new ‘foreign’ flavours and combinations that I’d never imagined would go well together. It’s not just about coming in for dinner at Greenhouse, it’s about the experience and how you feel during the meal and well after you leave the dinner table.


Accolades & Awards

3-Plate Award by the JHP Gourmet Guide™ 2020

World Luxury Restaurant Awards – African Cuisine Global Winner 2020

Haute Grandeur Global Awards – Excellence Award, Best African Cuisine on a Global level 2020

Haute Grandeur Global Awards – Excellence Award, Best South African Cuisine in South Africa 2020

Haute Grandeur Global Awards – Excellence Award, Best Wine Selection in South Africa 2020

TripAdvisor Travellers’ Choice Award 2020

Featured on 50 BEST DISCOVERY by The World’s 50 Best Restaurants, 2019

Eat Out Mercedes-Benz Restaurant Awards – Greenhouse rated no 15 in South Africa, 2019

Restaurant Week, Spring Edition, Best Restaurant in Cape Town, 2019

3-Plate Award by the JHP Gourmet Guide™ 2019

American Express® Platinum Fine Dining Restaurants Awards 2019

Haute Grandeur Global Awards – Excellence Award, Best Fine Dining Cuisine in Africa 2019

Haute Grandeur Global Awards – Excellence Award, Best South African Cuisine in Africa 2019

Haute Grandeur Global Awards – Excellence Award, Best Wine Selection in South Africa 2019

Clash of the Chefs, Cook Off Winner, Chef Farrel Hirsch, 2019

Restaurant Week, Winter Edition, Best Restaurant in Cape Town, 2019

TripAdvisor Certificate of Excellence 2019

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