Restaurant Week
Delicious 5-course lunch with bubbly & wine
R490
Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?
Haute Cabrière serves a delicious 5-course lunch including a glass of bubbly and a glass of wine during Restaurant Week.
Don't miss this chance to discover Haute Cabrière and try their delicious lunch menu for only R490.
Please note: Seats are limited. Only online bookings will be accepted. Please note that a prepayment of R200pp is required to secure your booking.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Menu:
Please note that a prepayment of R200pp is required to secure your booking.
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Wonderful 5-course lunch - R490
Including a glass of bubbly and a glass of red / white wine with main course
Please note that the menus are seasonal and subject to change
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FIRST COURSE
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Potato Sourdough with brown butter, aged balsamic and smoked olive tapenade
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SECOND COURSE
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PAN-FRIED DUCK BREAST
With rhubarb puree, charred peaches, confit duck and pomegranate jus
OR
TUNA TARTARE
With crushed peas, soy milk aioli, mint, lemon and avocado mousse
OR
CRUMBED BRIE
With almond puree, rocket and Ratafia fig compote
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THIRD COURSE
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SLOW-COOKED LAMB SHOULDER
With cream spinach, confit celeriac and mint jus
OR
PAN-FRIED FRANSCHHOEK TROUT
With steamed asparagus, peas, fennel, trout caviar and smoked thyme and lemon velouté
OR
SWEET POTATO & RICTOTTA GNOCCHI
With brown sage butter, parmesan and goats cheese sauce
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FOURTH COURSE
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Green apple and Pierre Jourdan brut sorbet
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FIFHT COURSE
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RASPBERRY MILLE FEUILLE
With berry compote, ruby cremeux, rose jelly and milk ice cream
OR
ROASTED MARSHMALLOW ICE CREAM
With dark chocolate mousse, almond sponge and praline ganache
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5 C O U R S E S | R 4 9 0
Please note: The menus are seasonal & subject to change.
A 10% service fee will be added to tables of 10 guests or more.
What 132 people say about Haute Cabrière
Food | |
Service | |
Atmosphere |
Treated my Fiancé for his birthday. And honestly it was just as much a treat for me.
Firstly the setting is beautiful and such a calm and peaceful place.
Our server Mario was an absolute delight. He was attentive, brought us tasters of various wines and really made our experience so much better. He was such a tr...
Treated my Fiancé for his birthday. And honestly it was just as much a treat for me.
Firstly the setting is beautiful and such a calm and peaceful place.
Our server Mario was an absolute delight. He was attentive, brought us tasters of various wines and really made our experience so much better. He was such a treat and is truly an amazing person.
The food just rounded off our day. It was beautifully presented and tasted even better than it looked. Will definitely be going back.
Haute Cabriere was lovely, as always. The food was delicious, the views were amazing and the service was awesome.
We had wonderful experience, from the wine tasting ( some very nice wines) to the lovely food in a beautiful setting. Everyone was so friendly, knowledgeable and accommodating. Highly recommended.
Lovely experience
Visited Haute Cabrière in the weekend with restaurant week booking. We were not disappointed again. Very good and relaxed service by the staff. The food and wine were both extraordinary. The starter of steak tartar tasted very good and was very beautifully decorated. My partners grilled venison tasted excellent and...
Read full reviewVisited Haute Cabrière in the weekend with restaurant week booking. We were not disappointed again. Very good and relaxed service by the staff. The food and wine were both extraordinary. The starter of steak tartar tasted very good and was very beautifully decorated. My partners grilled venison tasted excellent and was very smooth and well baked. My own seafood curry was a real treat with all kinds of (shell)fish and a great curry sauce. The coconut panna cotta desert was also mouthwatering. We got very good advise about the wine and they tasted very well indeed. So we had a very inspiring afternoon at the restaurant, that has a great atmosphere and view by the way. We will certainly go there again
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About Haute Cabrière
Cuisine: French
With arguably the best view overlooking the Franschhoek Wine Valley, dining with us at Haute Cabrière is as beautiful as it is delicious.
As with our approach to wine, our food philosophy centres on moments to be enjoyed together. We believe that coming together around the table, as family always has, is a celebration of life, stories, togetherness and of course, wonderful food and wine. Join us as part of our family and eat, drink and chat on our sun-soaked restaurant terrace in Franschhoek. Our menus are inspired by classic French dishes with a twist – combining local ingredients and the von Arnim family’s love of innovation.