Restaurant Week
Delicious 3-course dining experience
R345
Would you like to enjoy a culinary and affordable lunch or dinner during the Restaurant Week?
Grimaldi's Cotswold Down serves a delicious 3-course dining experience during Restaurant Week.
Don't miss this chance to discover Grimaldi's Cotswold Down and try their delicious lunch & dinner menu for only R345.
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
_____
Restaurant Week Menu:
_____
STARTERS
_____
Baby Marrow Carpaccio (V)
Baby marrow, chilli extra virgin olive oil, grated parmesan and danish feta
OR
Prawn Croquettes
Savor succulent Prawn Croquettes with crispy panko coating, paired with zesty Sriracha mayo
OR
Angel Snails
Savory snails enveloped in crispy bacon, accompanied by a creamy Dijon mustard sauce and sprinkled with bacon dust
OR
Pork Rotolini
Pork belly, whole grain dijon mustard, black pepper, honey and cinnamon reduction
_____
MAIN COURSES
_____
Collo
Sous vide lamb neck, roasted root veg, red wine lamb stock jus
OR
Rump
300g rump served with a sauce of your choice
OR
Full Deboned Chicken
White wine, fresh garlic, extra virgin olive oil, medley of fresh herbs, chilli or served as lemon and fresh herb
OR
Sole Putanesca
Fresh whole sole served with a tangy and robust Puttanesca sauce. A savory seafood sensation!
OR
Dukkah Aubergine Flatbread
Charred aubergine marinated in a mix of cumin, coriander, and cayenne.Sprinkled with crispy chickpeas & finished with a herb yoghurt dressing
_____
DESSERTS
_____
Panna Cotta
Italian classic dessert, featuring a creamy, velvety custard infused with fragrant vanilla beans
OR
Crème Brûlée
Vanilla baked custard with a hint of rosemary
OR
Cheesecake
A creamy, decadent dessert with a graham cracker crust
_____
Delicious 3-course dining experience – R345
Reserve a table Reserve a table
Restaurant Week
Delicious 2-course lunch special
R295
Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?
Grimaldi's Cotswold Down serves a delicious 2-course lunch special during Restaurant Week.
Don't miss this chance to discover Grimaldi's Cotswold Down and try their delicious lunch menu for only R295.
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
_____
Restaurant Week Menu:
Choice between Starter & Main or Main & Dessert
_____
STARTERS
_____
Baby Marrow Carpaccio (V)
Baby marrow, chilli extra virgin olive oil, grated parmesan and danish feta
OR
Prawn Croquettes
Savor succulent Prawn Croquettes with crispy panko coating, paired with zesty Sriracha mayo
OR
Angel Snails
Savory snails enveloped in crispy bacon, accompanied by a creamy Dijon mustard sauce and sprinkled with bacon dust
OR
Pork Rotolini
Pork belly, whole grain dijon mustard, black pepper, honey and cinnamon reduction
_____
MAIN COURSES
_____
Collo
Sous vide lamb neck, roasted root veg, red wine lamb stock jus
OR
Rump
300g rump served with a sauce of your choice
OR
Full Deboned Chicken
White wine, fresh garlic, extra virgin olive oil, medley of fresh herbs, chilli or served as lemon and fresh herb
OR
Sole Putanesca
Fresh whole sole served with a tangy and robust Puttanesca sauce. A savory seafood sensation!
OR
Dukkah Aubergine Flatbread
Charred aubergine marinated in a mix of cumin, coriander, and cayenne.Sprinkled with crispy chickpeas & finished with a herb yoghurt dressing
_____
DESSERTS
_____
Panna Cotta
Italian classic dessert, featuring a creamy, velvety custard infused with fragrant vanilla beans
OR
Crème Brûlée
Vanilla baked custard with a hint of rosemary
OR
Cheesecake
A creamy, decadent dessert with a graham cracker crust
_____
Delicious 2-course lunch special – R295
Choice between Starter & Main or Main & Dessert
What people say about Grimaldi's Cotswold Down
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About Grimaldi's Cotswold Down
Cuisine: Italian
DEDICATED TO DELIGHT YOU
A fresh, contemporary take on Italian food that still maintains all the comforts we all love about Italy's cuisine. Our sushi menu is adopted from our much loved sister restaurant; Jack Salmon.
OUR RESTAURANT
At Grimaldi’s we bring the wonders of the Amalfi coastline to our customers doorstep. Nestled within the serene and picturesque Cotswold Downs, our restaurant boasts a truly idyllic setting.
Honest flavours and a passion for food.
At Grimaldi's every ingredient is selected for seasonality, freshness and flavour. The menu explores contemporary ways of paying homage to Italy’s timeless flavour profiles, combining a unique personal touch of innovative dishes and classic service.