Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?

Brambles Restaurant serves a delightful 2-course lunch with Chef's sweet surprise during Restaurant Week.

Don't miss this chance to discover Brambles Restaurant and try their delicious lunch menu for only R345.

Please note: Seats are limited. Only online bookings will be accepted.

_{Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.}
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Restaurant Week Menu:
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Delightful 2-course lunch with Chef's sweet surprise - R345
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STARTER
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OYSTER MUSHROOM & GREEN GNOCCHI
herb pesto / fresh greens / soft feta cheese

Or

GRILLED DEBONED CHICKEN
local steam bread / roasted chilli salsa / ground nut & onion crunch / lemon aioli
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MAIN
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OVEN ROASTED MONK FISH TAILS
smoked peas / panzanella salad / sauce vierge

Or

COFFEE RUBBED AGED BEEF SIRLOIN
chimichurri quinoa / bone marrow / charred butternut / mustard jus

Or

CHICKPEA KOFTA & SQUASH CURRY
black rice / ghee roti / yoghurt / tomato salad
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CHEF SWEET SURPRISE
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A COMPLIMENTARY SWEET TREAT TO THANK YOU
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Delightful 2-course lunch with Chef's sweet surprise - R345 pp

Would you like to enjoy a culinary and affordable dinner during the Restaurant Week?

Brambles Restaurant serves a wonderful 4-course dinner experience during Restaurant Week.

Don't miss this chance to discover Brambles Restaurant and try their delicious dinner menu for only R445.

Please note: Seats are limited. Only online bookings will be accepted.

_{Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.}
_____

Restaurant Week Menu:
_____

Delicious 4-course dinner experience - R445
_____

STARTERS
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SOY SEARED SALMON
edamame / scallion black rice / homemade Xo sauce

OR

HEIRLOOM TOMATO & HANDMADE BURATTA
Willow creek olive oil / foraged green / toasted ciabatta / herb pesto
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PALATE CLEANSER
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HOMEMADE SORBET
Served on Ice
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MAINS
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PAN ROASTED SOLE & FALKLANDS CALAMARI
chermoula spice / charred broccoli stems / confit baby potato / verjuice cream

OR

AGED BEEF FILLET ON THE BONE
truffle infused beur blanc / roasted carrots / mushroom risotto / parmesan

OR

HONEY ROASTED CARROTS & BLACK BEAN
charred chilli corn / bean cake / crisp tortilla / avocado paste
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DESSERT
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BASQUE CHEESE CAKE
whipped fynbos honey / grilled apricot / our labne

OR

CHARRED STRAWBERRY SMORE
torched marshmallow / homemade butter cracker / chocolate cremeux / cashew nut crunch
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4-Course Dinner Experience – R445 pp