Reservations for Restaurant Week South Africa are now open until Sunday, 5 May!

Bombay Brasserie

9,2 (21 reviews)
90% recommended

Indian fusion 4-course menu R545

Bombay Brasserie

9,2 (21 reviews)
90% recommended

Indian fusion 4-course menu R545

Restaurant Week
Indian fusion 4-course menu

Would you like to enjoy an unforgettable and culinary dinner during the Restaurant Week?

Bombay Brasserie serves a delicious Indian Fusion 4-course menu during Restaurant Week.

Don't miss this chance to discover Bombay Brasserie and try their delicious dinner menu for only R545.

Book your table now!

Please note: Seats are limited. Only online bookings will be accepted.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Restaurant Week Dinner Menu:


Dahi Puri
Potato, semolina sphere, sweet yoghurt & tamarind chutney


Tawa Masala Fish
Tadka Cauliflowerets, Tomato Chutney
Chicken Reshmi Kebab
Chicken Morels Marinated in Cream, Curd, Cashew Nut Mixture and Char Grilled


Lamb Rogan Josh
Braised Lamb Cubes cooke din aromatic spices
Chicken Tikka Masala
Fenugreek in silky tomato sauce infused with a secret blend of spices
Dal Makhani
Black lentil simmered overnight in authentic spices

Assorted Indian Breads Basket


Spice Mess
Gulab jamun, mango, cardamom meringue, passion fruit mousse, pistachio crumbs


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What 21 people say about Bombay Brasserie

9.2 Based on 21 reviews. 90% of the guests recommend this restaurant.
Write a review

"Taj Bombay Experience with Dumisani Ngcola"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Experience then taste good food was the order of the evening. We had an amazing experience. Go ahead and reserve that date. Exceptional in all levels.

Dumisani Ngcola at 17 April 2024

"Poor show"
3.7 Cuisine 5 | Service 2 | Atmosphere 4

Service was painfully slow, our waiter was confusing and didn't explain menu well.
For a high end food tasting restaurant the food was extraordinary ordinary. The 500% markup on the wine was a joke. Not worth the money.

J Jonsson at 13 April 2024

"Gastronomical delight"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Excellent food and very professional and attentive service. A pleasure to visit and wonderful dining experience!

Racheal Hoffman at 06 April 2024

"Ultimate experience"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

My expectations were well exceeded

Leighton Lendore at 10 November 2023

"Upscaled Indian food"
9.3 Cuisine 10 | Service 10 | Atmosphere 8

A very enjoyable family dinner at Bombay Brasserie. We had the set menu - this was a good choice with a variety of dishes served. Service was attentive and good. Watch out for the dress code if you book online or over the phone.

Ian at 23 October 2023

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About Bombay Brasserie

Cuisine: Indian

This results in some of the finest dishes to be served outside India. The Bombay Brasserie fine dining menu includes firm favourites, including Baingan Bharta (clay oven smoked Aubergine and Tikka Masala} {Charred Tikka, fenugreek, onion and tomato sauce).

The Bombay Brasserie Bar, where patrons are welcome to enjoy pre-dinner drinks from the extensive range of cocktails, beers, wines and a collection of the finest whiskies and brandies; where Taj Cape Town will serve you everything of the best.

Guests can also choose from an array of small plate dishes, which allows diners to experience a fine dining interpretation of Indian street food in a casual setting.

The culinary team weaves together Indian and Cape Malay cuisine to create a uniquely authentic masala melting-pot of regional Indian flavours in sophisticated combinations.

While North Indian food is the main order of the day, the extensive menu also features a selection of other Indian cuisines, ensuring guests are granted an all-around dining experience that will transport patrons to the heart of India without leaving Cape Town's inner city.

A dining ritual here promises an unforgettable culinary journey in a breathtaking setting with dramatic mural art and a live open kitchen. The vibrant interiors and dimmed lighting set a sophisticated and authentic dining experience for fashionable diners and food connoisseurs.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at [email protected].

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.


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