Restaurant Week
Exquisite 6-course dining experience
R445
Would you like to enjoy a culinary and affordable dinner during the Restaurant Week?
COPA Restaurant serves an exquisite 6-course gastronomic dinner during Restaurant Week.
Don't miss this chance to discover COPA Restaurant and try their delicious dinner menu for only R445.
Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Menu
Indulge in a unique dining experience at COPA restaurant and savour their exquisite six-course Restaurant Week menu.
COPA is a modern in-house restaurant located in the five-star Pepperclub Hotel. Their contemporary menu is carefully crafted by executive chef Nigel Stemmet, using locally sourced ingredients. The stunning décor and ambient lighting of COPA create a romantic atmosphere, with cream and copper tones adding to the charm.
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BREAD (VG)
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Three Cheese Herbed Fatayer
garlic chilli dipping oil
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AMUSE BOUCHE (VG)
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Parmesan Crusted Bruschetta
smoked tomato and cream cheese mousse | Thai basil crumble
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STARTER
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Beef Consommé
wild mushroom beef dumpling | crispy leek | chilli oil
Or
Miso Pumpkin and Coconut Soup (VG)
coconut crumble | crispy onions
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SORBET
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pear | cardamom | coconut sorbet
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MAINS
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North African Spiced Beef Brisket
artichoke and sweet potato purée | homemade apricot chutney
maple sumac | glazed baby carrots
dukkha spice rub and its own jus
Or
Pan-fried Linefish
squid ink risotto | lemon and parsley | tomato concasse
parmesan cheese | crispy basil | basil oil
Or
Moroccan Chickpea Tagine (VG)
mixed dried fruit | artichokes | cucumber raita
Moroccan flatbread | saffron jewel rice | toasted coconut
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DESSERT
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Ginger and Chai Poached Pear
cardamom polenta cake | ginger caramel
candied ginger | vanilla bean ice cream
Or
Dark Chocolate and Pistachio Tart
Spiced dark chocolate ganache
pistachio white chocolate crème | pistachio mousse
orange and cinnamon ice cream
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Exquisite 6-course dining experience - R445
Reserve a table Reserve a tableWhat 69 people say about COPA Restaurant
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| Service | |
| Atmosphere |
We enjoyed a lovely evening at COPA during Restaurant Week 2021. We were welcomed by friendly staff and live music with a complimentary gin cocktail. The food was really something special and we appreciated the chef passing by twice throughout our dinner answering all our questions and sharing some lovely stories be...
Read full reviewWe enjoyed a lovely evening at COPA during Restaurant Week 2021. We were welcomed by friendly staff and live music with a complimentary gin cocktail. The food was really something special and we appreciated the chef passing by twice throughout our dinner answering all our questions and sharing some lovely stories behind the recipes of some of the elements on our plates. Humbly prepared with love and respect for the ingredients. What a lovely start to our Restaurant Week!
Was an amazing experience!!
Great dinner, was a thriller
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About COPA Restaurant
Cuisine: Contemporary
Food for thought… Delicious. Tasty. Simply irresistible.
That is what you can expect from our modern in-house restaurant COPA. Here we offer a contemporary menu that has been locally sourced and carefully hand-crafted by our executive chef Shane Louw. We can accommodate an intimate number of people, easily within social distancing regulations for your peace of mind. COPA’s dazzling décor and ambient lighting sets the tone for a romantic mood and accentuates the tones of cream and copper.
We are mindful of the latest safety regulations in place and adhere to social distancing as per government requirements.
Restaurant Week Special
Restaurant Week Special
Restaurant Week Special
