Restaurant Week
Nikkei Omakase 8-course sharing experience
R545
Would you like to enjoy an unforgettable and culinary lunch during the Restaurant Week?
Nikkei serves a delicious Nikkei Omakase 8-course sharing experience during Restaurant Week.
Don't miss this chance to discover Nikkei and try their delicious lunch menu for only R545.
Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Menu
Please note that the 8-course menu is a shared menu for 2 persons so the total price of the menu is R1090 and price per person is R545
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ENCOUNTER NIKKEI ‒ CHEF’S SELECTION OF 8 COURSES
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Welcome Dish
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Edamame
Flaked Salt
Crispy Squid
Togarashi | Lime | Micro Coriander | Squid Ink Aioli
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Crispy Citrus Tofu
Green Garlic Aioli
Fried Tofu Sushi
Avocado | Smoked Pepper | Truffle Honey
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Tuna Ceviche
Smoked Jalapeño | Shoyu | Coriander Oil | Black Sesame
Fire Cooked Chicken Thigh
Black Bean Mole | Pickled Shimeji | Sesame Leaf
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Beer Braised Sesame Short Rib
Yam Mash | Pickled Japanese Plum | Black Truffle Sauce
Hibachi Cooked Shio Koji Lamb Chop
Black Garlic Honey
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Mochi
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Nikkei Omakase 8-course sharing experience - R545 pp
Please note that the 8-course menu is a shared menu for 2 persons so the total price of the menu is R1090 and price per person is R545
What 12 people say about Nikkei
Food | |
Service | |
Atmosphere |
I had a wonderful experience, some meals were peculiar however it was marvellous
Would of preferred less Tofu on the menu.
Food and Cocktails? Amazing!!!
Service? 10/10
Ambiance? A fairytale 😍
We had the Restaurant Week Menu , which was great value for money, with robust portions for a tasting menu. Upon entering Nikkei we were greeted with warm and inviting service, genuinely attentive.
We loved every mouthful, and presentation leaves one gasping at the drama of the plating -so creative!
We had the 8 course set menu. The food was excellent, the only reason I didn't give it a full 5 was that the edamame was a bit too salty and the batter over the calamari was a bit too thick but none of that stopped us from eating all of it. The portions are generous to the point that we took some of it home - my hus...
Read full reviewWe had the 8 course set menu. The food was excellent, the only reason I didn't give it a full 5 was that the edamame was a bit too salty and the batter over the calamari was a bit too thick but none of that stopped us from eating all of it. The portions are generous to the point that we took some of it home - my husband and I are big eaters :-). We enjoyed all the courses but to our surprise our favourite was the Fried Tofu Sushi. Evans is a friendly and attentive waitron. The restaurant is beautifully decorated. It was very quiet on the weekday lunch but I imagine the atmosphere will be great with more people. We will definitely be back for more of the tasty food.
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About Nikkei
Welcome traveler.
Inspiration finds those who seek it.
Adventure sometimes arrives unannounced.
For those who dare to move into the world,
they shall be rewarded with both.
Are you ready to experience a culinary adventure
like no other as we bring the vibrant fusion of
Japanese and Peruvian flavors to your plate.
Join us and savor the best of both worlds in every bite.