Azure Restaurant
Fine Dining, Seafood, InternationalDelectable 2-course fine dining experience R295
Azure Restaurant
Fine Dining, Seafood, InternationalDelectable 2-course fine dining experience R295
Restaurant Week
Delectable 2-course fine dining experience
R295
Would you like to enjoy a culinary and affordable lunch during the Restaurant Week?
Azure Restaurant serves a delectable 2-course fine dining experience during Restaurant Week.
Don't miss this chance to discover Azure Restaurant and try their delicious lunch menu for only R295.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Menu:
Choice of main & starter or main & dessert
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STARTERS
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Sustainable Line Fish Crudo
coconut tiger's milk | spiced mango & jalapeno gel | pickled red onion | avocado puree | fried tortilla crisps
Or
Forest Mushroom
grain risotto | goat's curd croquettes | parsnip puree | soy truffle pickled shiitake mushrooms | green onion oil
Or
Chicken Noodle Soup
taken from her book "A Life in Food" - Bea Tollman's famous homemade chicken noodle broth | carrots | celery | egg noodles | mini chicken pot pie
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MAIN COURSES
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Roast Chicken
mushroom crème | shimeji mushrooms | grilled corn salad | stuffed chicken wing | chicken sauce
Or
Sustainable Hake
West Coast fish stew | romesco puree | herb croutons | cured lemon peel | chunky herb dressing
Or
Cape Malay Chicken Curry
authentic Cape Malay style, slightly sweet and spicy curry - served with star aniseed Basmati rice | sambals | warm butter roti | poppadum
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DESSERTS
Berry Pavlova
summer berry cremeux | vanilla bean crème | candied citrus | crispy meringue | forest berry jellies | fresh berries
Or
Banana & Caramel
candied banana | banoffee panna cotta | orange & caramel mousse | citrus sponge | caramelised chocolate crumble | salted caramel
Or
Pineapple & Almond Blondie
rum-roasted pineapple jellies | citrus gel | pineapple crisp | toasted almond crumble | poached pineapple & citrus | vanille & white chocolate crème | blondie
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Delectable 2-course fine dining experience – R295
Choice of main & starter or main & dessert
Created by Executive Chef, Christo Pretorius and his kitchen brigade
Restaurant Week
Delectable 3-course fine dining experience
R395
Would you like to enjoy a culinary and affordable dinner during the Restaurant Week?
Azure Restaurant serves a delectable 3-course fine dining experience during Restaurant Week.
Don't miss this chance to discover Azure Restaurant and try their delicious dinner menu for only R395.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
_____
Restaurant Week Menu:
_____
STARTERS
_____
Sustainable Line Fish Crudo
coconut tiger's milk | spiced mango & jalapeno gel | pickled red onion | avocado puree | fried tortilla crisps
Or
Forest Mushroom
grain risotto | goat's curd croquettes | parsnip puree | soy truffle pickled shiitake mushrooms | green onion oil
Or
Chicken Noodle Soup
taken from her book "A Life in Food" - Bea Tollman's famous homemade chicken noodle broth | carrots | celery | egg noodles | mini chicken pot pie
_____
MAIN COURSES
_____
Roast Chicken
mushroom crème | shimeji mushrooms | grilled corn salad | stuffed chicken wing | chicken sauce
Or
Sustainable Hake
West Coast fish stew | romesco puree | herb croutons | cured lemon peel | chunky herb dressing
Or
Cape Malay Chicken Curry
authentic Cape Malay style, slightly sweet and spicy curry - served with star aniseed Basmati rice | sambals | warm butter roti | poppadum
_____
DESSERTS
Berry Pavlova
summer berry cremeux | vanilla bean crème | candied citrus | crispy meringue | forest berry jellies | fresh berries
Or
Banana & Caramel
candied banana | banoffee panna cotta | orange & caramel mousse | citrus sponge | caramelised chocolate crumble | salted caramel
Or
Pineapple & Almond Blondie
rum-roasted pineapple jellies | citrus gel | pineapple crisp | toasted almond crumble | poached pineapple & citrus | vanille & white chocolate crème | blondie
_____
Delectable 3-course fine dining experience – R395
Created by Executive Chef, Christo Pretorius and his kitchen brigade
What 127 people say about Azure Restaurant
Food | |
Service | |
Atmosphere |
The chicken dish was nothing special. I could have just gone to Nandos for a juicier not dry chicken. So disspointed.
We had such a fantastic lunch at Azure. All the staff were very welcoming. We were shown to our table, and made to feel so at home. Our server was attentive, with a great knowledge of the meals being served. The presentation of the meals were superb, but the taste was incredible. Both myself and my dining partner we...
Read full reviewWe had such a fantastic lunch at Azure. All the staff were very welcoming. We were shown to our table, and made to feel so at home. Our server was attentive, with a great knowledge of the meals being served. The presentation of the meals were superb, but the taste was incredible. Both myself and my dining partner went for the option of mains and dessert - and did not regret it one bit. Thank you for a most enjoyable afternoon!
We had dinner at Azure restaurant with a group of friends. We were warmly welcomed and immediately attended to. The food was fantastic and enjoyed by all in our party.
The waiters were slow to bring out the menus and drinks.
The food was of exceptional quality, great taste and well balanced choices from the regular a la carte menu.
Beautiful venue and great ambiance as always!
I knew that hubby and I were in for a treat but the experience left us speechless. From the moment you turn into the driveway of the 12 Apostles you know that you’re in for more than a treat. It’s like an airline ad. Everyone smiles at you and greets you, whether it is the gentleman at the boom or the doorman.
The...
I knew that hubby and I were in for a treat but the experience left us speechless. From the moment you turn into the driveway of the 12 Apostles you know that you’re in for more than a treat. It’s like an airline ad. Everyone smiles at you and greets you, whether it is the gentleman at the boom or the doorman.
The view simply takes your breath away, to watch the sunset as your having supper with a loved one is simply magical. The food is as spectacular as the service. I’ve never had such creamy mash and the sea bass was soft and succulent.
My only complaint is that out of the four desserts only one was halal. It was however the best rice pudding I’ve ever had.
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About Azure Restaurant
Cuisine: Fine Dining, Seafood, International
Azure Restaurant
Savour the finest indigenous and international cuisine on offer in our extremely popular Azure Restaurant. Christo Pretorius, Executive Chef, is on hand to create a variety of exquisite dishes including meat, seafood and vegetarian options.Â
From our delightful entree selection or the delicate fresh oysters to main, your taste buds will be infused by the finest of organic ingredients.
Round off the perfect meal with a delightfully sweet dessert, Bea's double baked cheesecake, taken on our stunning terrace overlooking the ocean will truly allow you to experience the magic of Azure!
The restaurant is open seven days a week for breakfast, lunch and dinner. You may also care to sample from a selection of wines through dinner to assist you in your choice with your meal.
For breathtaking sundowners head to the Leopard Bar.Â