Restaurant Week
Luxurious 4-course culinary journey
R495
Would you like to enjoy a culinary and unforgettable lunch or dinner during the Restaurant Week?
Proud Mary serves a luxurious 4-course culinary journey during Restaurant Week.
Don't miss this chance to discover Proud Mary and try their delicious lunch & dinner menu for only R495.
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Menu:
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BIG APPLE BITES & NIBBLES
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Breads & Butter
Freshly baked bread & olive grissini,honey & orange thyme butter
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NYC STREET EATS & SMALL PLATES
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Nuoc Cham Pork Belly
Caramelized chilli & lime pork belly, roasted peanuts, leek & cucumber salad with lime dressing (N)
OR
Teriyaki Chicken
Grilled chicken thighs, marinated in teriyaki. Sesame seeds, spring onion, daikon & sprouts
OR
Crispy Squid
Fried calamari, sweet & sour tamari glaze, jalapeno, toasted coconut
OR
Burrata Salad V
Olive oil & lemon marinated burrata, candied stonefruit, roasted walnuts, red onion, dill oil
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EMPIRE STATE CAFE SELECTIONS
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Tomato & Goat Cheese Risotto V
Roasted red pepper risotto, smoked tomato, goat cheese, fresh basil & dill, marscapone & pecorino. Add prawns R110
OR
Rib Eye Frites
Coal-fired rib eye, 300g. Béarnaise sauce, beef fat parmesan chips
OR
Seafood Linguine
Prawns, mussels, linefish, chilli, garlic, white wine, olive oil, red onion, fresh herbs
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Chicken Orzo
Moroccan spiced deboned chicken thighs, olive & tomato orzo pasta, whipped feta, toasted almonds, peaches, coriander & mint
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BROADWAY SWEETS ENCORE
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Crème Brùlée Cheesecake
Vanilla perfection, layered with white chocolate, and crowned with a crisp caramelized sugar crust
OR
Chocolate Caramel Fondant
Dark chocolate fondant, caramel, chocolate soil, caramel popcorn,salted caramel gelato
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Luxurious 4-course culinary journey – R495
*N - Nuts *V - Vegetarian *VG - Vegan *A - Alcohol
What 23 people say about Proud Mary
Food | |
Service | |
Atmosphere |
We had a wonderful experience at Proud Marry
Definitely coming back 🙌🏼🥂
Amazing food and great service
Starters
* Nuoc Cham Pork Belly & Teriyaki Chicken: both 9/10
Mains
* Pasta : I was not a fan of the sauce, I prefer a creamy pasta, however, my friend enjoyed it.
Dessert
* Crème Brùlée Cheesecake: 8.5/10
* Chocolate Caramel Fondant: 7.5/10
Definitely going back and having the ribeye frites for mains.
The pork belly was okay
The seafood pasta could have been better seasoned
The dessert was the saving grace
Map All restaurant deals in Johannesburg
About Proud Mary
Cuisine: Modern
Welcome to Proud Mary, nestled in the heart of Rosebank’s foodie district. A modern mid-century inspired all-day eatery and wine bar to suit every taste. Be transported back to an era of luxurious mid-century dining spaces with a contemporary spin.
Our home is in the newly built New York-inspired building called “The Bank” The building’s black and face brick facade gives way to contrasting tones of oxblood, teal, and emerald, which together with textures of plush fabrics, natural wood finishes, terrazzo and brass hark back to New York’s golden age.
Our extensive menu celebrates cuisines from the world over — offering a refined, casual, and modern approach to dining. For wine lovers, our wine philosophy is all about supporting small-batch, local, and independent wineries, showcasing exemplary and unusual wines at superb price points.
Join us for breakfast, lunch, and dinner 7 days a week and experience a sense of luxurious escapism that is as chic as it is comfortable.