Reservations for Restaurant Week South Africa are now open until Sunday, 5 May!

La Petite Colombe

Fine Dining, Vegetarian
9,8 (135 reviews)
100% recommended

Delicious 8-course tasting experience R1,075

La Petite Colombe

Fine Dining, Vegetarian
9,8 (135 reviews)
100% recommended

Delicious 8-course tasting experience R1,075

Restaurant Week
Delicious 8-course tasting experience

Would you like to enjoy a culinary and unforgettable lunch during the Restaurant Week?

La Petite Colombe serves a delicious 8-course tasting experience during Restaurant Week.

Don't miss this chance to discover La Petite Colombe and try their delicious lunch menu for only R1075.

Please note: Seats are limited. Only online bookings will be accepted.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Restaurant Week Menu:

leeu estate olives

lime, chipotle

carne asada, grapefruit

bread trolley

yellowfin tuna
dhanya, coconut

linefish ‘viskop’

grass fed beef
sweet potato, mustard

blood orange, hibiscus

sweets trolley

Delicious 8-course tasting experience – R1075
Please note a discretionary 13.5% service charge will be added to all tables

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What 135 people say about La Petite Colombe

9.8 Based on 135 reviews. 100% of the guests recommend this restaurant.
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"It’s a piece of art in every sense "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

It’s one of my favorite places
The atmosphere, the food, the service and the incredible friendly staff makes it a piece of art and a place of comfort
Highly recommended to every person who is into food and wine and dine ❤️

Elke Egghart at Today

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Absolutely Divine experience

Joanne Cochrane at 15 April 2024

"What an experience!"
8.3 Cuisine 9 | Service 9 | Atmosphere 7

Had a special family dinner. Very memorable. Thank you.

Corinne Pienaar at 08 April 2024

"A definite must-try! "
9.3 Cuisine 10 | Service 10 | Atmosphere 8

We absolutely loved our dining experience at La Petite Colombe. The food was an artform with perfectly balanced flavors. The only thing that I would critique is that the Restaurant Week menu was a 7 course and not an 8 course tasting menu as advertised.

Megan at 07 April 2024

9.3 Cuisine 10 | Service 10 | Atmosphere 8

We had an excellent lunch. An experience.

Thomas Richling at 01 April 2024

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About La Petite Colombe

Cuisine: Fine Dining, Vegetarian

“A meal at La Petite Colombe restaurant is like doing the tango with a stranger. You enter the dance floor uncertain of what to expect, and when the music stops at the end, you are left breathless and speechless. And when words are not enough, only a hearty applause will do. I am clapping loudly right now..”

— Nidha Narrandes, Cape Town Etc.

La Petite Colombe

Contemporary fine dining in Franschhoek, now situated at the beautiful Leeu Estates. The 6th Best Restaurant in South Africa according to Eat Out Guide 2019.

John Norris-Rogers ~ Head Chef

Talented, young Cape Town chef, John Norris-Rogers, was appointed as Head Chef of La Petite Colombe in August 2017.

A 90’s child, born in Pretoria, and having lived in Mpumalanga and KwaZulu-Natal, John Norris Rogers decided to make Cape Town his home after he completed school and chose to study at the Silwood School of Cookery, graduating after completing a coveted year-long internship at the award-winning La Colombe, under the mentorship of chefs Scot Kirton and James Gaag.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at [email protected].

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.


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