Restaurant Week
Gastronomic 4-course menu
R695
Would you like to enjoy a culinary and unforgettable lunch or dinner during the Restaurant Week?
Séjour serves a gastronomic 4-course menu during Restaurant Week.
Don't miss this chance to discover Séjour and try their gastronomic 4-course menu for only R695.
Please note: Seats are limited. Only online bookings will be accepted.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
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Restaurant Week Menu:
We pay homage to the adventurers of the effervescent City of Gold
who constantly push boundaries and overcome great challenges.
To the explorers and pioneers of Johannesburg, bon séjour.
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I
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ARTISANAL BREAD BOARD
66% whole wheat sourdough, honey & rosemary rolls, accoutrements
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II
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OXTAIL TORTELLINI
oxtail tortellin, salsa macha. grilled butternut
OR
COLD SMOKED SALMON
beetroot cured salmon, tabouleh, trout roe
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III
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350G DENVER STEAK
mushroom or pepper sauce, triple cooked fries and alliums
OR
HALF BABY CHICKEN
harrisa marinated, flatbread, pico de gallo, and corn
OR
ZA’TAR CAULIFLFLOWER STEAK
steamed pak choi, chilli, kidney beans, puffed rice
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IV
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60% DARK CHOCOLATE TORTE
chocolate ice cream ,berry coullis
OR
PUMPKIN PIE
nutmeg and lemon, crème fraiche ice cream
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Gastronomic 4-course menu - R695
Reserve a table Reserve a tableWhat 158 people say about Séjour
Food | |
Service | |
Atmosphere |
What a fabulous restaurant, we had a fantastic meal and evening ,could not find fault with anything.The food, delivered bold and interesting flavors, the service was exceptional and there is a great ambiance. Definitely a place to go back to!
This restaurant is exceptional. The food was was pure, refined fine dining with superbly balanced flavours and excellent presentation. Would highly recommend as a top restaurant in Johannesburg.
A pleasant experience overall from our lovely waitress Pretty and the delicious food. Definitely worth another visit to enjoy the lunch menu.
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About Séjour
Cuisine: International
Séjour promises a gastronomic fanfare of global culinary exploits, with the intention that food is meant to be prepared and shared with love. An elegant dining restaurant located at The Houghton Hotel, Johannesburg with sweeping views of nature and The Houghton Golf Course.